I have been making bread seriously now for about 2 years.It all started in a small way just making a loaf here and there.Now every weekend I make enough bread for the whole week.Usually I make rolls as they are easier for my husband to handle in his lunch break but I make as many [...]
Archive for the ‘scones’ Category
Breads and scones
Posted in bread, cheeses, cooking, herbs & spices, oils and vinegars, olives, onions, recipes, scones, walnuts on November 11, 2007 | Leave a Comment »
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